Homemade Almond Butter Recipe

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🌟Yum! Homemade Almond Butter!

About 2 Cups Raw Organic Almonds ( I just pour out what fits on my silicone mat)
2 TBSP Coconut Oil
Himalayan sea salt (optional)
Almonds for Homemade Almond Butter

1. Preheat the oven to 350 degrees F.

2. Spread almonds on a silicone mat on a baking sheet and roast for 15 minutes. (NOTE: Check the almonds at 10 minutes)

3. Pour roasted almonds into a food processor and let it run for about 5-10 minutes until desired smoothness adding coconut oil once almonds are crushed. 

food processor almond butter

4. If desired, add 1 tsp Himalayan sea salt or more to taste.
Voila – fresh almond butter w/no junky additives or preservatives. Store in the fridge. 🙂
fresh almond butter
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